Secondi Piatti

Haddock Bianco

Fresh haddock poached in white wine, baked with a light bread crumb topping - served with the vegetable of the day and mashed potatoes. $21.95

Vitello Speciale or Pollo Speciale

Barbara's specialty - lightly breaded veal or boneless breast of chicken layered with Italian ham, mozzarella and mushrooms in a wine reduction. $21.95 or $18.95

Pollo Limone

Boneless breast of chicken sauteed in light egg batter, topped with melted fontina cheese and artichoke hearts in a lemon butter sauce. Served with fresh spinach tagliatelle. $20.95

Salsiccia-Italian Sausage** 

Italian sausage grilled and tossed with pasta, broccoli rabé and roasted peppers. $18.95

Pollo, Salsiccia con Rabe

Chicken, sausage, broccoli rabe, and gemelli pasta sauteed with oil, garlic and cheese. $19.95

House Special

Combination of veal, chicken, sausage, artichokes, pepperoncini, olives, mushrooms and Italian spices infused with white wine. Served over pasta. $22.95

Haddock Pizziola

Baked in a light red sauce with onions and sliced potatoes. $21.95


14 oz. Prime Sirloin of beef served with garlic mashed potatoes and vegetables. $23.95

Costoletta di Maiale**

Pork Chop Pork Chops served with sliced potatoes, vinegar peppers and balsamic reduction. $19.95

Vitello Parmigiana or Pollo Parmigiana

Breaded Veal cutlet or boneless breast of chicken topped with mozzarella and baked in tomato sauce. Pasta*  $21.95 or $18.95



Sliced fresh mozzarella with fresh tomato, basil & olive oil. $11.95


Traditional mixture of romaine, parmagiano cheese, (anchovies),& croutons mixed with our own Caesar dressing.  $8.95

Insalate Della Casa

Field greens, fruit, figs, walnuts, gorgonzola cheese, raspberry vinaigrette. $12.95

Arugula Salad

Topped with shaved parmiggiano, olive oil lemon dressing.  $8.95


Pasta Alfredo*

Fresh pasta, light cream, romano cheese, prosciutto, peas. $16.95

Fusilli Pasta*

Fresh fusilli pasta with a light Scilian basil pomodoro. $15.95

Baked Manicotti*

A fresh pasta crepe filled with spinach and ricotta cheese. $16.95


Potato pasta traditionally served. $15.95

Pappardelle e Melanzane*

Fresh wide noodle pasta gently tossed with thin pieces of eggplant, lightly flavored with basil, garlic in Marinara sauce. $16.95 

Pasta Spinaci*

Lightly sauteed Italian ham, spinach, sun dried tomatoes tossed with pasta and cream. $16.95

Frutti di Mare

Shrimp, scallops, calamari, mussels and clams served over pasta in red or white sauce. (Market Price)

Gamberi Siciliano

Sauteed jumbo shrimp tossed with zucchini, broccoli and pasta. $21.95

Tagliatelle*... with clam sauce (white or red). $18.95

Tagliatelle*... with polpette (meatballs). $16.95

Risotto of the Day, please ask your server



Crusty baked Italian bread drizzled with olive oil, topped with tomato, cheese and Italian spices. $8.95


Poached mussels in a red or white sauce (when available). $13.95

Funghi Ripieni

Mushrooms brimming with our own unique stuffing. $10.95

Carciofo Grande

Traditionally seasoned and stuffed premium artichoke. $9.95


Italian rice balls filled with parmagiano cheese, mozzarella, chicken and peas. $11.95


Soup of the day. $8.95


La Summa Cucina Italiana


Broccoli Rabe sauteed with garlic & oil 

Meatballs topped with sauce and melted cheese 

Side Order of Pasta

Ask Server

Sauteed Vegetable of the Day 

Ask Server

*Indicates fresh pasta


18% gratuity added on all parties of 6 or more  

Catering & Take Out Also Available

No more than 2 credit cards for 4 persons or more.

One entree per person - no splitting of entree.

**NOTICE- There menu items may be raw or under cooked.

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs

may increase your risk of food born illness.